• Immerse yourself in a world of unrivaled beauty and unparalleled performance with the extraordinary Kikuichi GKAD Kokaji Blue #2 Damascus Gyuto. Crafted by the esteemed Kokajikai knife makers in Sakai, this knife represents the pinnacle of craftsmanship and culinary excellence.
  • Immerse yourself in a world of unrivaled beauty and unparalleled performance with the extraordinary Kikuichi GKAD Kokaji Blue #2 Damascus Gyuto. Crafted by the esteemed Kokajikai knife makers in Sakai, this knife represents the pinnacle of craftsmanship and culinary excellence.
  • Immerse yourself in a world of unrivaled beauty and unparalleled performance with the extraordinary Kikuichi GKAD Kokaji Blue #2 Damascus Gyuto. Crafted by the esteemed Kokajikai knife makers in Sakai, this knife represents the pinnacle of craftsmanship and culinary excellence.
  • Immerse yourself in a world of unrivaled beauty and unparalleled performance with the extraordinary Kikuichi GKAD Kokaji Blue #2 Damascus Gyuto. Crafted by the esteemed Kokajikai knife makers in Sakai, this knife represents the pinnacle of craftsmanship and culinary excellence.
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Kikuichi

Kokaji Blue Damascus Gyuto

Kokaji Blue Damascus Gyuto

$840.00 USD
$840.00 USD
Sale Sold out

Kikuichi’s GKAD Kokaji Blue #2 Damascus Gyuto Knife

The Kokaji Blue #2 Damascus Gyuto is crafted with expertise by Kokajikai in Sakai. It boasts a 9-layer Damascus blade with a Blue #2 Carbon Steel Core and a Rockwell hardness of 62-63. A double beveled 50:50 bevel angle edges and an octagonal Wa handle of Japanese Magnolia wood and water buffalo horn ferrule ensure a secure, comfortable grip. The 24cm Kiritsuke tip ensures precise cutting. Presented in a Paulownia wood box, it's a treasured heirloom.

*Due to high carbon content, the blade may patina.

Details

Blade : 9 Layers; Hand Forged
Edge : Blue #2 Carbon Steel
Layers : 405 Stainless Steel
HRC : 62 - 63
Bevel : Double
Bevel Angle Ratio : 50:50
Handle : Octagonal Wa Handle Japanese Magnolia
Water Buffalo Horn Ferrule

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