• The Kikuichi SEM Series Semi-Stainless Nakiri Knife, a fusion of carbon steel performance and stainless-steel convenience. This high-quality knife is designed for professional chefs and cooking enthusiasts who value exceptional cutting ability and easy maintenance.
  • The Kikuichi SEM Series Semi-Stainless Nakiri Knife, a fusion of carbon steel performance and stainless-steel convenience. This high-quality knife is designed for professional chefs and cooking enthusiasts who value exceptional cutting ability and easy maintenance.
  • The Kikuichi SEM Series Semi-Stainless Nakiri Knife, a fusion of carbon steel performance and stainless-steel convenience. This high-quality knife is designed for professional chefs and cooking enthusiasts who value exceptional cutting ability and easy maintenance.
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Kikuichi

SEM Series Semi-Stainless Nakiri

SEM Series Semi-Stainless Nakiri

$230.00
$230.00
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Kikuichi’s SEM Series Semi-Stainless Nakiri Knife

The SEM Series Nakiri Knife, crafted from Kikuichi's semi-stainless high carbon steel, offers performance and convenience. Boasting a Rockwell Hardness of 61, it offers sharpness, edge retention, and precision. Its thin spine, squared tip, and wide, straight profile are ideal for slicing, dicing, and chopping veggies. With a length of 18.5cm, it offers balance and handling. Triple-riveted stabilized wood handle in an elegant grey hue, the SEM Nakiri offers beauty, durability and comfort. Full tang with semi-stainless bolster increases strength and rust resistance. Ergonomic design provides a secure grip for precision and maneuverability.

*Due to high carbon content, the blade may patina.

Details

Blade Material : Single Steel - Proprietary Semi-Stainless High Carbon Steel
HRC : 61
Bevel : Double
Bevel Angle Ratio : 50:50
Handle Material : Stabilized Wood

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