• The Kikuichi SEM Series Semi-Stainless Santoku Knife, a versatile and reliable kitchen tool designed to excel at the three essential cutting tasks a Santoku knife is known for: slicing, dicing, and mincing.
  • The Kikuichi SEM Series Semi-Stainless Santoku Knife, a versatile and reliable kitchen tool designed to excel at the three essential cutting tasks a Santoku knife is known for: slicing, dicing, and mincing.
  • The Kikuichi SEM Series Semi-Stainless Santoku Knife, a versatile and reliable kitchen tool designed to excel at the three essential cutting tasks a Santoku knife is known for: slicing, dicing, and mincing.
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Kikuichi

SEM Series Santoku

SEM Series Santoku

$230.00 USD
$230.00 USD
Sale Sold out

Kikuichi’s SEM Series Semi-Stainless Santoku Knife

Introducing the Kikuichi Semi-Stainless Santoku Knife: designed to master slicing, dicing, and mincing. Crafted with proprietary semi-stainless high-carbon steel, the blade is sharp, rust-resistant, and 61 on the hardness rating scale. This 18cm Santoku executes slicing, dicing, and mincing with efficiency. The triple-riveted handle is crafted with a beautiful grey stabilized wood for resilience, control, and comfort. Its ergonomic design offers a strong for accuracy when cutting.

*Due to high carbon content, the blade may patina.

Details

Blade Material : Single Steel - Proprietary Semi-Stainless High Carbon Steel
HRC : 61
Bevel : Double
Bevel Angle Ratio : 50:50
Handle Material : Stabilized Wood

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